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CherieCord
05-20-2014, 02:57 AM
Hi,
I am cherie from NY,New York , USA . I am a professional food reseacher and writer of recipe. Now i want to discuss my knowledge and also learn about some things.
Cheers

Brian Hannigan
05-20-2014, 03:01 AM
Hello CherieCord,

Welcome aboard. Enjoy your visit here at InspectionNews and if there is anything I can help you with just let me know.

In the upper left of the page there is a gift for business owners and one for home buyers, sellers or DIYers. This gift is from me to you. I hope you like it.

Rick Cantrell
05-20-2014, 04:11 AM
Hi,
I am cherie from NY,New York , USA . I am a professional food reseacher and writer of recipe. Now i want to discuss my knowledge and also learn about some things.
Cheers
I want a recipe for a Dry Rub (Ribs,and Shoulder).
I've used Alton Brown's but I want something with more of a savory flavor. Got one?
No Kidding
RIck